2.5 cu. ft. Oven Capacity Used for roasting and placing the food to be baked, roasted or cooked in casserole dishes to the desired rack. True European Convection Oven Blomberg's advanced convection system, with an additional dedicated heating element around the fan, ensures even heat distribution for consistent cooking on every rack. Self Clean with Door Latch No scrubbing, scraping, or harsh chemicals are required-just wipe away ash at the end. Electronic Touch Control with Digital Display Allows easy and precise operation of the oven settings. Two Standard Wire Racks For easy combo-cooking or baking multiple trays at once, the Blomberg oven includes two chromed wire racks, suitable for everything from light soufflés to hearty holiday roasts. Additional Features 8 Cooking Functions Five Level Side Racks Oven Glass Window California residents see Prop 65 WARNINGS
